illy Caffe
Company profile
Founded in 1933 in Trieste, Italy, illy caffe is the quality and innovation leader in the espresso coffee industry. According to Coffee and Cocoa International, an industry trade magazine, 'illy caffe's entire ethos is built on quality.'
The illy family, three generations of innovation
Illy is the world's espresso coffee authority and for three generations has led the industry in innovation, technology and knowledge. illy caffe was founded in 1933 by Francesco Illy. An inventor and industry leader, in 1935 he created the 'illetta', the first breakthrough automatic espresso machine that substituted compressed air for steam. He also developed illy's pressurized packing system for preserving coffee.
After World War II, control of the company passed to Ernesto Illy, son of the founder. Armed with a university degree in chemistry, he founded a research laboratory that became a breeding ground for inventions and patents. Illy currently holds 17 patents on various aspects of coffee processing and preparation methods.
Today, the leadership of illy caffe has passed to the second and third generations of this entrepreneurial family that continues to devote its time and energy to improving coffee quality and expanding the company. The family combines the heritage and tradition of premium coffee with cutting edge modern technology. Chemist, author and Chief Executive Officer, Andrea Illy, leads the company with other active family members: his father, Ernesto Illy, Chairman of illy caffe, his mother Anna (board member), and siblings, Anna (board member, and Riccardo (vice president), who is also the current mayor of Trieste. The world's finest espresso coffee offers you a full selection for every method of preparation. So whether you're in the mood for regular or decaffeinated espresso, cappuccino, latte or brewed coffee, all you have to do is reach for a can of illy. One cup and you'll understand why illy is the #1 choice of 4-star chefs, culinary experts and coffee connoisseurs.
Quality never compromises. That's why illy produces one single blend of 100% premium Arabica espresso coffee 'the very finest' and makes it available in different formats and roasts:
Fine Grind:
Suitable for espresso and all other preparations
Medium Grind:
Ground especially for autodrip coffeemakers and French press
Whole Bean:
For those who prefer to grind the beans to their individual taste and preparation method
Moka:
Specially ground for moka pot preparation
ESE (easy serving espresso):
illy has made it easy to prepare authentic Italian espresso at home and in the office with ESE pods. Each individual pod is perfectly ground and expertly tamped so there's no measuring, no mess, and no way to make a mistake. Simply insert a pre-measured pod into an ESE-compatible espresso machine and within 30 seconds you'll have authentic Italian espresso with perfect aroma, crema and taste.
illy comes in two roasts: medium with a rich, smooth, balanced flavor and dark with a more robust and intense coffee flavor. And, for those who prefer their coffee without caffeine, illy's distinctive taste is also available in decaf.
The illy family, three generations of innovation
Illy is the world's espresso coffee authority and for three generations has led the industry in innovation, technology and knowledge. illy caffe was founded in 1933 by Francesco Illy. An inventor and industry leader, in 1935 he created the 'illetta', the first breakthrough automatic espresso machine that substituted compressed air for steam. He also developed illy's pressurized packing system for preserving coffee.
After World War II, control of the company passed to Ernesto Illy, son of the founder. Armed with a university degree in chemistry, he founded a research laboratory that became a breeding ground for inventions and patents. Illy currently holds 17 patents on various aspects of coffee processing and preparation methods.
Today, the leadership of illy caffe has passed to the second and third generations of this entrepreneurial family that continues to devote its time and energy to improving coffee quality and expanding the company. The family combines the heritage and tradition of premium coffee with cutting edge modern technology. Chemist, author and Chief Executive Officer, Andrea Illy, leads the company with other active family members: his father, Ernesto Illy, Chairman of illy caffe, his mother Anna (board member), and siblings, Anna (board member, and Riccardo (vice president), who is also the current mayor of Trieste. The world's finest espresso coffee offers you a full selection for every method of preparation. So whether you're in the mood for regular or decaffeinated espresso, cappuccino, latte or brewed coffee, all you have to do is reach for a can of illy. One cup and you'll understand why illy is the #1 choice of 4-star chefs, culinary experts and coffee connoisseurs.
Quality never compromises. That's why illy produces one single blend of 100% premium Arabica espresso coffee 'the very finest' and makes it available in different formats and roasts:
Fine Grind:
Suitable for espresso and all other preparations
Medium Grind:
Ground especially for autodrip coffeemakers and French press
Whole Bean:
For those who prefer to grind the beans to their individual taste and preparation method
Moka:
Specially ground for moka pot preparation
ESE (easy serving espresso):
illy has made it easy to prepare authentic Italian espresso at home and in the office with ESE pods. Each individual pod is perfectly ground and expertly tamped so there's no measuring, no mess, and no way to make a mistake. Simply insert a pre-measured pod into an ESE-compatible espresso machine and within 30 seconds you'll have authentic Italian espresso with perfect aroma, crema and taste.
illy comes in two roasts: medium with a rich, smooth, balanced flavor and dark with a more robust and intense coffee flavor. And, for those who prefer their coffee without caffeine, illy's distinctive taste is also available in decaf.
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