Company Profile : |
The Green Bean African Coffee Roastery is a "boutique" in-restaurant coffee roasting facility, based at Casalinga Ristorante Italiano in Muldersdrift, Johannesburg.
The Green Bean Roastery Coffee is:
- sourced from the foremost high altitude African coffee plantations, where the beans are hand picked to ensure consistent top quality. Africa is the continent where coffee originated e.g. Ethiopian coffee from the Limu region is indigenous and grows in the wild!
- made only from the highest grade Arabica beans
- made from freshly roasted green beans, and consumed/sold within two weeks of roasting (coffee generally loses about half its taste and aroma two weeks out of the roaster)
- made freshly ground
- made using the purest filtered water from Casalinga's mineral spring water
- made by a fully trained barista who is incentivised to maintain the highest and most consistent coffee standards
- available for sale in either ground or bean format, in 250g or 1kg pouches, with the roasting date noted on the pack.
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