Company Profile : |
Earth Probiotic helps households and businesses recycle their food-waste into probiotic soil enriching fertiliser and compost. Earth Probiotic sells domestic bokashi food digesters for homes and uses probiotic fermentation technology to help businesses recycle their food-waste.
With food-waste constituting up to 60% of landfill volumes, it is up to all of us to reduce the volume of waste going into these spaces. Food-waste contributes green-house gases, contaminates water sources, attracts vermin and pathogens (including e-coli and salmonella).
Using Earth Probiotic's digesters and fermentation bins, you can negate the impact of your food-waste on the environment. While also recycling any (cooked or not, meat, chicken, vegetables, etc.) waste into a fertiliser that puts back key micro-organisms into the soil.
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Hospitality Experience : |
We focus on the recycling of food-waste for hotels, restaurants, universities and other food-industry businesses.
Currently, we are working with 3 Protea Hotels (Pretoria, Witbank), the Peech Hotel in Melrose, and La Pension (Oudtshoorn). |
